Bruschetta

Bruschetta has always been one of my favorite appetizers. I wanted to make a really simple and easy (but totally delicious!) version that I could quickly throw together for a last minute get-together, or for a fun surprise with dinner.

img_9075

img_2467

Ingredients

  • 1 load of bread cut into slices of your desired thickness
  • 1 Tbsp olive oil
  • 1 clove garlic (minced)
  • 1 large tomato (diced)
  • 1/4 cup red onion (diced)
  • 1/4 cup fresh basil (chopped)
  • Salt & pepper to taste

Instructions

Preheat your oven to 400°.

Wash and prepare your produce as directed above. Gently mix together, season with salt and pepper to taste, and set aside

Brush your olive oil and minced garlic onto your slices of bread and toast in the oven for about 5 minutes- or until warm and a bit crispy.

Load the tomato mixture onto each toasted bread slice and serve immediately. Enjoy!

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.